THREE POINTS ONE VISION

SPACE · EXPERIENCE · MOMENT

Where Space, Experience, and Moment come together

to shape a new language of hospitality

SEMO HOSPITALITY GROUP

- FOUNDED 2017 -

The TRIANGLE Philosophy

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Where Space, Experience
& Moment Become
One

SEMO comes from the Korean word "SEMO", meaning triangle — a simple form created when three points come together.

For us, those three points represent the foundation of great hospitality:

SPACE · EXPERIENCE · MOMENT

Space creates the setting, Experience creates the connection, Moment creates the memory.

When all three come together, hospitality becomes something lasting.

ABOUT SEMO

Hospitality, Rooted in Providence.

Founded in 2017 in Providence, Rhode Island, SEMO Hospitality Group creates and operates distinctive restaurant concepts, catering experiences, and private events across New England.

OUR STORY

01 / 05

our brands

Each brand has its own identity and culinary perspective, connected by the same commitment to thoughtful hospitality and memorable dining.

SOTT

Modern Korean dining with bold flavors and a warm, social atmosphere.

EXPLORE SOTT

THERMIA

Mediterranean-inspired dining with signature rotisserie, thoughtful wines, relaxed date nights, and leisurely brunches.

EXPLORE THERMIA

PVD NOODLE BAR

Asian izakaya culture centered around noodles, sake, and late-night energy.

EXPLORE PVD NOODLE BAR

OUR CLIENTS

BEYOND THE MOMENT

"SEMO has a way of making hospitality feel effortless. There’s a quiet attention to detail in the food, the service, and the way each moment is handled that makes the experience feel genuinely elevated."
"There’s a real balance to the experience — the food feels thoughtful, the service is attentive, and the atmosphere has just enough energy to make the night feel special."
"There’s a real sense of care behind the team. Everyone feels engaged, thoughtful, and invested in creating something better — and that energy comes through in the experience."